All that talent for fabulous food
The HRC Culinary Academy has joined us on this adventure putting their signature on all food related things. Food is part of our DNA and we sprinkle it with that Kitchen59 attitude. Whether for breakfast or lunch, brunch or dinner. We make sure you don’t’ miss out on any important meal served to you with a smile. Our Head Chef Lyuben Koychev manages a team of eager international chef students. Each one of them has a unique cooking style which compliments the experience our guests receive when dining at restaurant Talents.
We all eat, and it would be a sad waste of opportunity to not eat at Talents.
Wanna taste our special chef's table dinner menu?
Our star and kitchen magician chef Lyuben Koychev has prepared a stunning 6 course menu that will take you, your taste buds and all your senses on a journey of flavour and beautiful food stories! Experience cooking right next to you, at the center of our fully open kitchen. Learn about our chef's professional secrets and enjoy flavour combinations out of this world.
Flavours from the all over the world with locally picked ingredients
Worldclass street delicacies!
Our deli introduces you to the basics of food. Whether you're into sweet or savory, spicy or sour we got for you. Enjoy a bite on the spot or take it to go. Our culinary students will tell you all about our in-house made products or maybe even share a recipe or two with you! Directly from the kitchen!
Cured meats, in-house-baked breads, we've got the real stuff!
If one glass of wine is good for you, just imagine what a whole bottle could do!
After dinner let the night flow into a Hakuna Matata vibe while sipping on fresh cocktails on our 360-degree rooftop bar! Follow your heart and discover some the best classic cocktails with a Kitchen59 twist.